For this quick table, I went out to my garden and cut down some daisies and daylilies. Then I took this blue jean handbag, that I made last spring
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and inserted two heavy glass containers full of water.
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I plopped the flowers in, did a little tweaking and ended up with this bouquet:
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I used my blue onion salad plates to incorporate a little pattern and my butterscotch glass chargers because they matched the eye of that little yellow daylily in the front.
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I used my white-flowered red wine glasses, blue-stemmed water glasses and chunky white candles.
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For very little fuss, I had a unique summer dinner table.
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